Accounts Manager

at SAASA B2E
Location Kampala, Uganda
Date Posted July 21, 2026
Category Accounting
Audit
Finance
Management
Job Type Full-time
Currency UGX

Description

JOB DETAILS:

Role Overview

The Accounts Manager oversees financial operations for a distillery, ensuring accurate accounting, compliance with excise and taxation laws, cost control, and financial reporting. This role is especially critical due to strict regulatory frameworks governing alcohol production and sales.

Key Responsibilities

1. Financial Accounting & Reporting

Maintain books of accounts (GL, AP, AR, fixed assets)

Prepare monthly, quarterly, and annual financial statements

Handle bank reconciliations and cash flow  management

Ensure accurate revenue recognition (including distributor sales)

2. Excise & Regulatory Compliance

Manage compliance with state excise laws (very important in distilleries)

Maintain records for production, storage, and dispatch of спирits

Coordinate with excise officials for audits and inspections

Handle excise duty calculations and filings

3. Taxation (India-specific)

Oversee GST compliance (where applicable—note alcohol for human consumption is outside GST, but inputs/services are not)

Manage TDS, income tax, and other statutory filings

Liaise with tax consultants and auditors

4. Costing & Inventory Control

Monitor raw material costs (molasses, grains, packaging)

Track production costs per batch

Manage inventory accounting for:

  • Raw materials
  • Work-in-progress (fermentation/distillation stages)
  • Finished goods (aged spirits, bottled products)

Handle wastage and evaporation loss (angel’s share)

5. Budgeting & Financial Planning

Prepare annual budgets and forecasts

Analyze variances (budget vs actual)

Support management with profitability analysis by product line

6. Audit & Internal Controls

Coordinate internal and statutory audits

Ensure proper documentation and internal control systems

Prevent leakages, pilferage, or financial discrepancies

7. Vendor & Distributor Management

Manage payments to suppliers and service providers

Reconcile distributor accounts and incentives

Monitor credit limits and outstanding receivables

8. Team Management

Supervise accounting staff

Ensure timely completion of tasks and compliance deadlines

Key Skills & Competencies

Strong knowledge of excise laws and alcohol industry regulations

Expertise in Indian accounting standards & taxation

Experience with ERP/accounting software (e.g., Tally, SAP)

Analytical and cost-control mindset

High attention to detail and compliance

Qualifications

B.Com / M.Com / MBA (Finance)

CA / CMA (preferred but not always mandatory)

5–10 years of accounting experience (distillery, brewery, or FMCG preferred)

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