JOB DETAILS:
Description
We are hiring a Syrup Blender

Key result areas
• Syrup Preparation & Blending
• Quality Assurance
• Equipment Maintenance
• Cleaning and sanitation
• Documentation

Qualifications and Experience
• Diploma in Chemistry, Food Science and Technology or any other related field.
• 1 Year relevant experience in food processing and manufacturing.

• Training in HACCP and GMP is an added advantage.

If you meet the above requirements and are interested in taking up this opportunity, send your application, accompanied by; detailed CV and copies of your academic certificates to Email.

NOTE: Indicate the position applied for as the subject of your email and combine all your documents into one file attachment.