Job Title:  Sous Chef

Organisation: Silverback Lodge

Duty Station: Kampala, Uganda

About Organisation:

Marasa Africa, for over four generations Marasa Africa has been creating unforgettable memories, our portfolio of historic properties in Uganda and Kenya offer unrivaled Safari destinations. It’s the traditional East African warmth and professionalism of our local team members that inspires so many of our guests to keep coming back to unwind. The latest addition to the Marasa Africa properties is Silverback Lodge, located in the Buhoma sector of Bwindi Impenetrable Forest National Park in western Uganda, Silverback Lodge is only a 5 minute walk to the national park and has sweeping views of the valley and forests that surround it.

Job Summary:   Assist the Executive Chef in crafting exquisite culinary experiences.

A Diploma in culinary Arts & 5 + years of experience in fine dining.

All candidates should send their applications with updated CVs via Email to:  dmnmarasa@gmail.com

Join a legacy of refined wilderness hospitality, where luxury & nature seamlessly intertwined