Our Client  is an international green coffee commodities sourcing, processing and export company. Following the development of our activity, we are currently seeking a talented individual to fill the role of Quality and Process Improvement Coordinator for our coffee and vanilla operations. The position is based in Kasese, Uganda, on a permanent contract. Travel within the country (Rukungiri, Kampala) may be required.

Key Responsibilities:

Main Missions

• Lead the implementation of HACCP protocols in Kasese for vanilla production, ensuring top- tier food safety and quality standards.
• Define and analyse processes to ensure efficiency and the continuous improvement of products and services
• Ability to innovate and propose solutions,
• Ensure the group quality and food safety policy
• Manage organisation certification project (FSMS for vanilla) and harmonise practices Activities
• Documenting the organisation's activities (processes, procedures, etc.)
• Assisting teams to implement good manufacturing and storage practices
• Supervising the quality control processes for raw materials, in-process products and finished products
• Ensuring the compliance with customers, other regulations and requirements
• Analysing and monitoring dysfunctions and non-conformities
• Implementing corrective actions
• Managing quality reviews

Requirements:

• 5 years of experience in Quality &; Process Improvement or a similar role
• Office automation skills - Office Pack (PPT, workflows, spreadsheets)
• Management standard (ISO 9001)
• Knowledge of food safety management standard (IFS/BRC) will be appreciated
• Quality methods: planning, documentation system, problem solving
• Knowledge of regulations
• Analytical & Synthesis skills