JOB DETAILS:

SOUS CHEFS

We are seeking for experienced & motivated Sous Chefs to support our kitchen operations and work closely with the Head Chef to deliver high quality food & consistent service

REQUIREMENTS

• Leadership Experience
• 2 Years experience in a fast paced restaurant
• Pastry Knowledge is an added advantage

KITCHEN STEWARD

We are looking for a dedicated and hard working Kitchen Steward to join our Kitchen team. The Ideal candidate will play a key role in Maintaining cleanliness, hygiene & smooth kitchen operations

Interested candidates should send their Cover Letter, CV/Resume, Copy of the National ID & relevant documents  to hr@themeatstudio.com