Head Chef

at Rahim Foods
Location Kampala, Uganda
Date Posted August 7, 2025
Category Chef
Hospitality
Hotel / Restaurant
Job Type Full-time
Currency UGX

Description

JOB DETAILS:

Responsibilities:

  • Lead kitchen operations, ensuring food quality and hygiene standards.
  • Plan menus and manage food costs.
  • Train and supervise kitchen staff.
  • Coordinate with suppliers and manage inventory.

Qualifications:

  • Culinary degree or equivalent certification.
  • 5+ years of kitchen experience, 3+ in a leadership role.
  • Creativity and strong knowledge of culinary trends.
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