JOB DETAILS:
Responsibilities:
• Prepare and serve  coffee and other  beverages to customers.
• Maintain cleanliness and organization of the coffee station.

• Engage with guests to understand their preferences and provide excellent service.

• Monitor inventory and restock supplies as needed.
• Follow health and safety guidelines in beverage preparation.

Qualifications:
• Previous experience as a barista or in a coffee-related role.
• Knowledge of coffee brewing methods and equipment.
• Strong communication and multitasking skills.
• Attention to detail and a commitment to quality.
• Team player with a positive attitude.