Baker
| Location | Kampala, Uganda |
| Date Posted | July 2, 2026 |
| Category | Hospitality Hotel / Restaurant |
| Job Type | Full-time |
| Currency | UGX |
Description
Job summary
We are looking for a skilled and passionate Baker to join our bakery team. The successful candidate will be responsible for preparing dough, baking bread and other bakery products, maintaining product quality, and following food safety standards. The Baker will work closely with the Production Supervisor to ensure daily production targets are achie
Min Qualification:DiplomaExperience Level:Senior levelExperience Length:1 yearLanguage Requirement:EnglishWorking Hours:Full Time - 8 to 5Applicant Location:Kampala, Uganda
Job descriptions & requirements
Requirements:
- At least 1 year of bakery experience.
- Able to make bread, toast, burger buns, and other baked products.
- Knowledge of dough mixing, proofing, and baking.
- Responsible, hardworking and able to work in a team.
- Good hygiene practices.
- Able to work early morning shifts.
Responsibilities:
- Prepare and bake bakery products.
- Follow recipes and production standards.
- Maintain product quality.
- Keep the bakery clean and organized.
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